Many hotels are not in a position to apply for a Snail of Approval for the whole restaurant or establishment. We want to recognise and reward F&B outlets that are joining us in providing food that meets Snail of Approval criteria.
This couldn’t happen without the commitment of Head Chefs and F&B management.
To this end we have created the Snail of Approval Plate. This is an award in recognition of each dish that is served in a hotel restaurant, which meets Snail of Approval criteria.
It sends a message to customers that ‘we see the connection between people, plate and planet’
Be sure to look out for this logo on menus and on buffets in our partner hotels.