Slow Food Dubai

The first Slow Food Convivium to reach the Arabian Peninsula

Local – Regional Map

Local – Regional Map

PRODUCTS FROM THESE COUNTRIES WILL BE CONSIDERED AS MEETING THE CRITERIA OF BEING ‘LOCAL’ AND ‘REGIONAL’. PREFERABLY ORGANIC AND MEETING THE STANDARDS OF 

THESE COUNTRIES INCLUDE:

Egypt,Sudan,Eritrea,Djibouti,Ethiopia,Kenya,Somalia,Yemen,Oman,United Arab Emirates,Qatar,Bahrain,Kuwait,Saudi_Arabia,Iraq,Syria,Jordan,Israel,Lebanon,Cyprus,Turkey,Iran,Georgia,Armenia,Azerbaijan,Turkmenistan,Uzbekistan,Kazakhstan,Tajikistan,Kyrgyztan,Afghanistan,Pakistan,India,Nepal

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